Download our Dessert PDF here.

Custom Cakes

Customize your cake for your special event. Choose from the following:

Cake Flavors                         Fillings & Frostings    

Vanilla                                       Buttercreams:
Chocolate                                 Vanilla
Lemon                                       Chocolate
Coconut                                    Mocha
Spice                                          Coconut
Red Velvet                               Lemon

Fillings Only                            Whipped Ganaches:
Pastry Cream                           Dark Chocolate
Lemon Curd                            
Raspberry Jam                       Other Options:
Seasonal Fresh Fruit              Whipped Cream

Chocolate Ganache


Chocolate Curls                       Sliced or Chopped Nuts
Cake Crumbs                            Inscriptions
Seasonal Fresh Fruit - upcharge
Custom Designs - upcharge                              

Cake Sizes & Pricing                                            

6” Two Layer        $24         6” Four Layer        $32
8” Two Layer        $28         8” Four Layer        $46
9” Two Layer        $32         9” Four Layer        $60
¼ Sheet                 $45         ½ Sheet                 $72
Full Sheet              $120

Single layer cakes with buttercream frosting:
6” - $18                  8” - $20                 9” - $28

Any cake flavor with buttercream or ganache frosting:
$3.00 each.  Filled $3.25

Gluten Free Cakes - add $5

All custom cake orders require 3 business days to complete.

Wedding Cakes

Please call for an appointment.







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Cakes, Tarts & Tortes

Frangipane with Apples or Pears   25.-
Thinly sliced apples in a pate sucre crust.

Lemon Curd Tart  20.-/6.-
Fresh lemon zest & juice offer natural tart flavor.

Plum Tart seasonal  22.-
Layers of plums with a streusel topping.

Tosca Torte  28.-
Raspberry Preserves with almond filling topped with almond nougat. 

Sacher Torte  36.-
Rich dark chocolate & almond cake with apricot preserves covered in chocolate ganache.   

Mozart  Torte  36.-
Hazelnut sponge cake filled with chocolate cream & covered with hazelnut buttercream, nougat & chocolate ganache.

Kaffe  Torte  36.-
Hazelnut sponge cake filled with chocolate cream & covered with hazelnut buttercream, nougat & chocolate ganache.                                   

Specialty Cakes

Carrot Cake
Chock full of carrots, golden raisins, pineapple, walnuts, coconut, and spices. Filled and finished with cream cheese frosting and decorated with toasted walnuts or coconut and buttercream carrots.

German Chocolate Cake
Rich chocolate cake layered between the classic coconut & pecan filling. Decorated with toasted coconut and chocolate ganache topping.

Cake Sizes                                       

6” Two Layer        $26         6” Four Layer        $36
8” Two Layer        $32         8” Four Layer        $50
¼ Sheet                 $50         ½ Sheet                 $80
Full Sheet              $135

We start with a vanilla bean base and add flavors from there: lemon, orange, raspberry, cherry, chocolate, espresso, pumpkin, liqueurs and more!

6” Round 35 .-        9” Round 47.-

Ophelia’s Chocolate Truffle Torte

Bittersweet chocolate and liqueur create the flavor of this rich flourless dessert, glazed with more chocolate and seasonal decorations. GF

6” Round 30.-        9” Round 46.-

Please call to see what we have in our display case. Most cakes require a 3 day order time, pies - 1 day.



Banana Cream                                                       $18
Layers of sliced bananas in vanilla cream, topped with whipped cream.

Blueberry Peach (or Blackberry)                    $20
Seasonal fresh fruit in a pastry crust & streusel.

Bumble Berry                                                         $18
Blueberry, raspberry, blackberry, strawberry with a streusel topping. Available all year long.

Chai Spice                                                                $18
In a gingerbread crumb crust with whipped cream.

Coconut Cream                                                      $18
In a coconut crumb crust & whipped cream topping

Dutch Apple                                                           $18
Tart Granny Smiths in flaky pastry & streusel.

Fall Harvest                                                             $20
Apples, pears and cranberries! Seasonal at its best.

Key Lime                                                                  $18
Not too tart or too sweet, in a crumb or pastry crust with whipped cream or meringue topping.

Lemon Meringue                                                  $18
Lots of lemon flavor under tall peaks of meringue.

Mince                                                                        $18
Apples, raisins, spices & molasses. Dark & rich.

Mystery Pecan                                                       $20
Classic pecan pie made lighter with cream cheese.

Peanut Butter                                                        $18
Creamy peanut butter in a chocolate crumb crust

Pumpkin                                                                   $18
A blend of the most flavorful pumpkin & squash varieties. Topped with crème Chantilly.

Raspberry Mousse                                               $20
Paired with vanilla or chocolate crust and garnishes.

Strawberry Rhubarb (or Raspberry)             $18
In a flaky pastry crust and streusel topping. Varying the berries stretches out the rhubarb season.

Other seasonal flavors are available.


Pastry Boxes & Platters

Kringle – Almond, Apple, Raspberry
Ginger Pear Cake, Sour Cream, plain or with fruit

Bearclaw, Almond, Blueberry, Raspberry, Lemon, Cream Cheese, Cinnamon Raisin, Apple Turnover, Cinnamon Twist, Sticky Buns, Vanilla Rolls, Maple Bacon Twists

Plain, Chocolate, Twice Baked Almond

Cherry Pecan, Orange Cranberry Almond, Rhubarb Ginger (seasonal)

Seasonal flavors

Blueberry or Raspberry, Morning Glory, Pumpkin, Lemon or  Almond Poppyseed

Savory Pastries

Ham & Swiss, Pesto Parmesan

Five Cheese, Pesto, Herbed

Baker’s Dozen Box (13)          36.-
Small Platter      (10)               30.-
Medium Platter (15)               43.-
Large Platter      (20)              58.-

 Other Pastry Options
Bread Pudding – Apple Pecan or Berry
Apple Walnut Cake – by the slice or loaf
Quickbreads – Lemon, Banana Walnut, other seasonal options – by the slice or  loaf.                       

Petite Pastry Platters
Petites are bite size versions of our pastries listed above. Average serving is three to four pieces.

Small Platter      (30 pieces)          40.-
Medium Platter (50 pieces)          66.-
Large Platter      (70 pieces)          90.-

Cookies & Bars

Classic Favorites
Chocolate Chip, Chocolate Chip Walnut, Oatmeal Raisin, Snickerdoodle, Peanut Butter, Peanut Butter Chocolate Chip, Ginger Molasses, Chocolate Crinkles, Lemon Crinkles

Baker’s Dozen Box (13)           12.-
Small Platter      (20)                23.-
Medium Platter (35)                37.-
Large Platter      (50)                50.-

 Fancy Cookies   1.-
Swedish Dreams, Almond Tea Cookies, Pecan Sandies
Oatmeal Ginger, Coconut Sports - sandwiched with chocolate ganache
Decorated Sugar Cookies, Shortbreads
Chocolate or Lemon Crème Sandwiches

Bars $3 – $4
Walnut Brownie, Lemon Bar,  Nanaimo Bar, S'Mores Bar
White Chocolate Cranberry Coconut Bar
Baseball Bar - oatmeal, chocolate, butterscotch, peanut butter

Gluten Free Desserts

Chocolate Peanut Butter Bars
Coconut Sports
Baseball Bars (has oatmeal)
Chocolate Chip & Ginger Molasses
Cakes – chocolate or vanilla
Cheesecake – any flavor without the crust
Chocolate Truffle Torte

Fruit Pies with gluten free crust

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